HACCP
Hazard analysis and critical control points — both facilities
- Issuer
- SGS Vietnam
- Certificate
- HC-VN-33107
- Valid until
- Feb 2027
Spices
In seasonSplit, broken, and powder grades from Yen Bai smallholder groups.
Samples ship within five working days. Quotations returned within 48 hours, including freight and documentation.
Specification
Tested per lot in our own laboratory. Results attach to the lot code, never to a shipment average.
| Parameter | Value | Unit |
|---|---|---|
| Volatile oil | 2.5–4.0 | % |
| Moisture content | ≤ 13.5 | % |
| Coumarin | Declared per lot | mg/kg |
| Ash | ≤ 5 | % |
| Foreign matter | ≤ 1 | % |
Packaging & trade
Mixed containers accepted. Packaging can be adapted to your specification at no premium above one container.
Certification
Issuer, number, and expiry on the page. The PDFs come with your first quotation, or the same day if you ask.
Hazard analysis and critical control points — both facilities
Certified organic plots and separated processing lines
Traceability
Pick any bag we ship and we can resolve it to a plot, a harvest pass, a processing batch, and a container seal.
AG-CD-14B-2411-07 · MSKU-449182Plot 14B, Cau Dat estate — variety, altitude, soil analysis, and input records.
Pass 2 of 3, picked 18 November — pickers, weight, and moisture at intake.
Batch WD-2411-07 — washed, fermented 36 h, dried to 12.5% over 14 days.
Container MSKU-449182 — sealed 04 February, phytosanitary certificate attached.
Availability
Contracted volumes are committed against this calendar.
| Product | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Cinnamon | January: not available | February: not available | March: in season | April: in season | May: in season | June: not available | July: not available | August: not available | September: in season | October: in season | November: not available | December: not available |
Downloads
FAQ
Cassia naturally contains coumarin and we declare the measured level per lot rather than quoting a range. If your market has a limit, tell us and we will only offer lots that meet it — we do not blend to an average.
Yes, ground in-house on a dedicated line. Ground product has a shorter practical shelf life for volatile oil, so we mill against your order rather than holding stock.
Related

Arabica and Robusta from the Cau Dat estate, 1,450–1,650 m.

W240 to W450, processed and packed on our own line.

500–550 g/l, steam sterilised on request for EU buyers.
Next step
A representative lot — not a hand-picked one — with its lot code, specification sheet, and lab report.
Ships within five working days. No cost, no commitment.